“We’re always trying something new." Her book includes many such creations, including a red onion margarita and a Black Forest margarita. Part history, part how-to-guide and part ...

Whiskey, rum, and red wine are more commonly reached for at happy hour. But there's a way to make your margarita better ...

This spicy margarita is the perfect balance of sharp ... Start by making the chilli syrup. Put the sliced red chilli into a small saucepan and add the caster sugar and 50ml/2fl oz water.