Red Lobster’s new CEO is just 35 years old—and he’s already saved one chain from the brink. He sat down with WSJ to share how he plans to bring America’s oldest seafood chain back to the top.

"Endless shrimp" didn't spell the end for Red Lobster. The chain seafood restaurant is out of hot water after exiting Chapter ...

After shuttering more than 100 locations across the country and filing for Chapter 11 bankruptcy protection in May, Red Lobster has hired a new CEO to help revitalize the popular seafood ...

According to the Project 4625 website — created to advertise the property — Red Lobster operated a restaurant on the site from 1988 until it closed last August. The property includes a commercial ...

Red Lobster filed for Chapter 11 bankruptcy in May of this year. A few months later, 35-year-old Damola Adamolekun came on as CEO to try to turn around the struggling seafood chain. Although he ...

Meant as a sustainability measure, the new regulations would increase the minimum size of a catchable lobster ... the minimum size of lobsters commercial fishermen are allowed to harvest.