A lovely traditional pudding, but the star of the show – see what I’ve done there? – is the star anise, which gives the dish a warming, aromatic feel. Preheat the oven to 200C/400F/Gas 6.

In fact, star anise and anise seed are derived from completely different plants that originate from opposite sides of the world. In some recipes ... anise seed extract or anise liqueur is added ...