If you love your rice dishes, then this is a must try rice dish. It can be prepared in under 30 minutes. Plus, it is all lemony and ready to enjoyed with some curd, pickles and papads. Yum! Make sure ...

This bright but comforting basil and lemon risotto comes out wonderfully creamy and al dente with the help of a few simple ...

Also called chitranna and elumichai sadam in different Southern regions, it is a light and tangy one-pot rice, with lemon juice used as the main ingredient. While the recipe looks easy, certain ...

Stir in the lemon juice and cook for another minute before adding the rice. Stir fry to heat through, being careful not to break up the grains too much. To serve, place the rice onto serving plates.

Nowruz, the Persian New Year, is celebrated with family and lots of food, including traditional dishes like sabzi polo ba ...

The combination of tangy lemon with pungent flavour of pepper makes this dish very flavourful. When paired with lemon rice and raita, this recipe makes for a wholesome meal. Combine the cucumber, ...

have you considered avgolemono? This Greek chicken and rice soup made with egg and lemon is easy, delicious and almost always the right answer. The recipe comes from Nick Bramham at Quality Wines ...

While the temps seesaw from frigid to mild and back to frosty again, the lively flavors of this one-pan chicken with brown rice, artichokes, and peas, infused with a hefty amount of lemon ...