First-of-its-kind business reports growing interest for its products, which are made with sap sourced in the Adirondacks.

I tested popular mulled-wine recipes from celebrity chefs Nancy Fuller, Geoffrey Zakarian, and Ina Garten to find which is worth making this winter. Here's how each recipe turned out: Fuller's ...

The legendary Edna Lewis and her frequent collaborator Scott Peacock created a country cooking menu for the ages with recipes ...

The smell of Mary Berry's mulled wine recipe is enough to make the home feel Christmassy and festive. Mary's tip for how to make mulled wine is to give it a quick boil, then a slow simmer to ...

The recipe doesn't use stock, demi-glace, or even water, relying on robust red wine to create the deeply flavored braising sauce. The finished dish is a celebration of cozy, comforting French fare ...

But whether you're following a classic recipe or opting ... as the alcohol in the wine will evaporate when overheated, leaving your final drink with a syrupy, raisin-like taste.

FInd out how to make mulled wine for the festive season, brimming with Christmassy spice and perfect for parties.This recipe is spiked with an extra fruity hit of sloe gin. Put the wine in a ...

Discover the delight of the perfect chicken breast, accompanied by a flavorful mushroom, raisin, and PK wine sauce ... cooking for family or guests, this recipe is sure to impress!

To make the sauce, add the wine (if using) to the pan ... for 25 minutes or until bubbly. This recipe was kindly provided by Evelyn Rose We'd like to hear your stories about moving house ...