From classic comfort foods to innovative new creations, I've rounded up ten incredible sandwich recipes that you'll make ...

The ultimate crispy, cheesy, bacon-wrapped burger experience Looking for a snack that’s bold, over-the-top, and dangerously ...

Set aside. To assemble the burgers, spread a little of the chilli relish onto the base of each brioche bun. Place a lettuce leaf and a slice of tomato on top, then add a burger, a slice of cheese ...

To assemble the burgers, spread 1 tablespoon of ranch dressing over the bottom of each burger bun. Add the lettuce, chicken, tomato, bacon and avocado. Spread some more ranch dressing on the top ...

Heat oil on a tawa and heat it with oil. Cook paneer on it until golden brown. Flip gently to get a crispy crust on both sides. Slice the burger bun and toast it on the same tawa. This will give it a ...

Half a cup of curd, half a teaspoon red chilli powder, half a teaspoon black pepper powder, half a teaspoon of chaat masala, salt, burger buns, one sliced timato, one sliced onion, cheese slice ...

Making the backyard classic was impossibly easy and quick. According to Benhase, "burger balls are key ... When it comes to toasting a sesame seed bun, he recommends toasting it with clarified ...

The cheeseburger had a smattering of diced onions across the bottom of the patty and inside the bottom bun. The cheese made the burger patty and top bun stick together, sandwiching the other ...

It’s hard to beat a classic chicken burger with its melted cheese, crisp lettuce and soft bun. But if you’re ready to spread your wings, here are some plucky new versions we think you’ll love.