Lohri is a popular festival celebrated in North India, predominantly in Punjab, some parts of Himachal Pradesh, and Jammu and Kashmir, and in Pakistan. A celebration of the winter solstice, Lohri ...

Every year, during the month of Paush, a day before Makar Sankranti - usually on January 13, with much fanfare especially by the people of Punjab, Lohri is celebrated. The festival is also popular ...

reflecting the agricultural roots of the festival. Lohri is celebrated as a public holiday in most northern states of India, such as Punjab, Haryana, Himachal Pradesh, and Jammu & Kashmir.

In Punjab, during the Lohri season, we see children jostling ... The Celtic people observed a festival called Samhain, which marked the end of the harvest season and the beginning of winter.

Lohri is a Punjabi festival which celebrates crop harvest, change of season, celebration of a newborn or newly-wed couple. SBS Punjabi spoke to some Punjabis living in Australia and asked them how ...

Sarso ka saag is a beloved Punjabi dish that is a must-have during Lohri. This delicacy is made with mustard greens, bathua, spinach, spices, and ghee. Boiled chickpeas cooked with aromatic spices ...