Pita Pit USA, a distinguished Mediterranean fast-casual brand specializing in made-to-order pita sandwiches, is excited to announce a new development deal bringing a fresh and healthy dining option to ...

Pita Pit USA is expanding its Alaskan footprint with two new locations in Wasilla and Palmer to meet the demand for fresh ...

But my version of a pita sandwich is a hearty vegetarian alternative to a meat-stuffed pita, inspired by the anything-but-ordinary stuffed pita sandwiches of Miznon from iconic Israeli chef Eyal ...

Flavor and comfort come together perfectly in these Greek Meatball Pita Sandwiches. Packed with herbs and spices, these handheld sandwiches are bursting with taste. Fresh mint from the garden adds ...

Season with lemon juice and salt to taste. Cut off the top third of each pita and split the pita open. Fill pita with some avocado and tomato slices and season with salt. Slide a schnitzel into ...

Stir in feta cheese. DO AHEAD: Salad can be made 2 days ahead. Cover and chill. Using slotted spoon, transfer salad mixture to pita bread halves. Serve sandwiches immediately.

One pillar of Milk Street's approach to cooking is contrast — we pair tangy flavors with sweet, and creamy textures with crispy ones. And that's why we often use quick pickles in our cooking ...

I devote the days following a shoot to relaxation, often treating myself with a delicious homemade pita sandwich, savoured at a slow pace. Trust me, a good pita can wipe away all weariness.