If there’s one dessert that instantly transports me to a sunny island getaway, it’s this Pineapple Juice Cake. It’s sweet, ...

Are you struggling to lose those extra kilos? Malaika Arora is a fitness inspiration for a lot of young women. She drinks a ...

The secret to mixing the best piña colada is to choose the right kind of pineapple juice. Here are expert-approved tips for ...

Pineapple flesh is eaten raw in salsas, desserts and sweet or savoury salads. Pineapple juice or purée is also good in exotic fruit drinks such as smoothies, especially those made with coconut water.

Put the remaining pineapple juice in a separate bowl and stir in ... Sprinkle with sliced spring onions and serve hot. This recipe has extra vegetables and a bit less sugar to keep the calories ...

1. Heat a non-stick pan. Add sugar and water, enough to soak the sugar. Cook stirring continuously tills the sugar dissolves. 2. 2. Remove stem of the pineapple, cut it into small pieces and add to ...

Canned pineapple. You need one 20-ounce can of pineapple slices in juice (not syrup) for this recipe. Make sure to purchase the rings, not pineapple chunks. We also use ¼ cup of pineapple juice ...

Begin this recipe a day ahead. For pickled pineapple granita, place pineapple, vinegar, honey, lemon juice, turmeric and 1 tbsp sea salt flakes in a blender; blend until smooth. Strain through a fine ...