Preheat the oven to 375° (or whatever your recipe calls for). Take a large sheet of foil and press it firmly against the ...

It doesn't get better than this simple creamy mini pumpkin pies recipe! This easy version includes a homemade crust and is ...

It’s easiest to work with when just made. Also, take care not to roll it too thin; aim for ¼-inch thickness. If the dough ...

A Delish favorite in the canon of classic recipes, quiche is the versatile dish we turn to again and again for occasions big ...

"One of the best hacks for achieving a crisp and golden pie crust is to add a handful of finely ground almonds to your pastry ...

Now just in time of Pi Day on March 14, there’s a brand new trick that blown us pie-lovers all away. TL;DR: It combines three ...

Pi Day means we're celebrating with our favorite pie recipes from classics like apple pie to seasonal favorites such as Key ...

Pie, pita, torta, tarte. No matter what it’s called, the idea applies across the globe. Everyone loves a piece of filled, ...

For this recipe you'll ... Brush the top of the dough with butter. 9. Bake for 40 to 45 minutes, or until the phyllo is golden and crisp. Using a serrated knife, cut the pie into wedges.

March 14th is Pi (e) Day—our take on Pi Day—and Your Pie is celebrating BIG! This is our biggest event of the year, designed just for our guests! For one day only, all 10” pizzas are just $5 —whether ...