Have this easy and hearty meal in your back pocket when you're not sure what's for dinner. The sausage slightly browns and ...

This Italian recipe is from my mother and is always a hit for parties, family get togethers, and holiday meals. I’m sharing ...

Arrange the stuffed peppers upright in a baking dish. If needed, use crumpled foil or a muffin tin to keep them from tipping ...

To the same pot, add peppers, onions and garlic ... When she does, this quick, comforting recipe is a go-to ...

Here's a fish dish that's got it all: moist fish with a crunchy topping + perfectly cooked roasted vegetables.

2. Add onions, garlic, ginger, peppers, cinnamon, cloves, orange peel, orange juice and thyme. Sauté in the chicken fat until fragrant and slightly browned. 3. Add chicken back to pan.

Remove from the oven and set aside. While the peppers are roasting, heat the oil in a large pan and cook the onions and garlic for about 5 minutes until softened but not browned. Add the mushrooms ...

From Cooking with Foliage La Sertoma of Apopka, we have Mary Demetree’s Chicken Cacciatora, which (according to Wikipedia) ...

Tofu is made from soybeans, which contain a flavonoid called isoflavones. They've been shown to reduce the risk of cancer, diabetes and heart disease.