After working in restaurants across the East Coast, a Georgetown native has returned to open his own restaurant in Pawleys Island.

has opened his own restaurant in Pawleys Island. Courtesy of Brandon Wallace A Georgetown native who has worked in restaurants across the East Coast has opened his own seafood spot in Pawleys Island.

PAWLEYS ISLAND — A new Pawleys Island restaurant is serving up classic Southern comfort foods with a hint of creative flair. Brandon Wallace, head chef and co-owner of Pawl eys Fish Camp ...