Spicy vodka pasta is a dish that combines creamy richness with a subtle heat, all tied together by the smooth depth of vodka.

Mario Carbone is the chef behind the iconic Italian restaurant Carbone in NYC. He shared his recipe for a 20-minute penne ...

Add the pureed tomato mixture and bring to a simmer ... Meanwhile, when the water reaches a boil, add 1 tablespoon salt and the pasta; cook, stirring occasionally, until just shy of al dente.

Seafood pasta may seem like a dish that you can only enjoy at a restaurant, but it’s surprisingly easy to make at home.

Zuppa forte traditionally was made with odds and ends of meats, including offal, but in our cookbook, “Milk Street 365: The ...

Ina Garten puts her spin on tomato soup by adding grilled cheese croutons. The fun recipe is extremely easy and takes less ...

These baked pasta recipes are fancy enough to share with guests, and cozy and hearty enough to feed your whole crew on a ...

This image released by Milk Street shows a recipe for pasta with spicy tomato and pancetta sauce. (Milk Street via AP) In a large pot, bring 4 quarts water to a boil. In a blender, puree the ...

Pasta with spicy tomato and pancetta sauce Start to finish: 30 minutes Servings: 4 to 6 Ingredients: 14½-ounce can whole peeled tomatoes 2 tablespoons gochujang (see headnote) or 1 tablespoon ...

This image released by Milk Street shows a recipe for pasta with spicy tomato and pancetta sauce. (Milk Street via AP) Pasta with Spicy Tomato and Pancetta Sauce Start to finish: 30 minutes ...