To prepare the pan-fried cod fillet, first toast the pine nuts over moderate heat for 2-3 minutes (1) until they are nicely ...

A light beer batter and fennel-apple slaw takes these quick and easy fried fish ... fish sandwiches with potato chips or hush puppies. Hake is a mild, flaky fish in the cod family.

Warm a plate and prepare your mashed potatoes first, keeping them warm while you cook the fish. To make the pan-fried hake, use kitchen towel to pat the hake fillet fully dry and lightly slash the ...

It can be either baked or fried. Mix all of the marinade ingredients together and place in a non-metallic bowl. For the black cod ... fry the fish, heat a medium non-stick frying pan with a ...

The most delicious, easy, and simple recipe for cod – pan-fried with fresh lemon, garlic, and herb flavor – for a light fish ...