Ajwain Fish Tikka is a flavorful and aromatic dish made with fish fillets marinated in a blend of yogurt, spices, and ajwain (carom seeds).

Tandoori fish tikka is a popular snack and a perfect appetiser to serve at a dinner party. Try this lip-smacking fish tikka recipe that can be prepared in just 10 minutes (excluding marination time).

3. Add the cauliflower to a baking tray, sprinkle over the spices and drizzle over the olive oil and mix well. Then season well and bake for 15 minutes. 4. Meanwhile, add the cabbage, fennel seeds ...

Tikka, for the uninitiated, are kebabs of small pieces of meat. In this case, the meat is chicken, although lamb makes delicious tikkas as well, and so, untraditionally, does tofu.