Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients ...

To prepare the old fashioned cheese cake pound cake: Starting a pound cake in ... The cake will last for three to four days at room temperature and up to a month in the freezer.

To reassemble, simply replace the top layers, lining up the toothpicks. Sparkling wine is an elegant partner for this classic cake. Avoid a ... stiff and glossy, about 7 minutes.