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Crawfish Po'Boys Are A Lenten Tradition at This Louisiana Restaurant
They cook about 1,000 pounds of seafood—shrimp, oysters, catfish, and crawfish—each Friday during this period. Shrimp is the ...
Lafayette’s hidden gems: The local restaurants that deserve recognition
USA TODAY released its list of the best restaurants of 2025, but no Lafayette spots made the cut. Here's what should have.