Nshima is a popular dish where Mwaksy's family come from in Zambia. It consists of a maize flour porridge and can be eaten with yoghurt or peanut butter too! Yum! Nshima is also known by lots of ...
Boil 4 cups of water In a saucepan, mix 1 cup cornmeal and 1 cup cold water to make a paste. On medium heat, slowly add boiling water until thickened, stirring with a wooden spoon. Cook 5 minutes ...
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