How do you take your tea? With cream, sugar, honey? How about salt? That’s what chemistry professor Michelle Francl suggested to neutralize bitterness in her book “Steeped: The Chemistry of ...

Mint is a great addition to light summer soups ... cocktails or Moroccan-style sweet tea.

To serve, carefully cut the scones in half, spread with clotted cream and top with strawberry jam. Or spread with the jam and top with the clotted cream. Eat warm or cold. Tilly Tip: Beaten egg ...