Now, many regions of the world claim their own styles of chorizo, from Paraguay to India. But of all the unique variations in the sausage, the Spanish and Mexican styles are two of the preeminent ...

These quick and easy recipes bring the rich, diverse flavors of Mexico right to your kitchen, perfect for any celebration or ...

A simple, versatile Mexican-inspired casserole with layers of tortilla chips, ground beef, chili beans, salsa, and sour cream ...

Store both types of chorizo in the fridge wrapped in foil or waxed paper. Fresh chorizo sausages are delicious fried or grilled and served sliced as tapas with olives and cheese. Whole chorizo are ...

The owner is the daughter of an Egyptian father and mother from Mexico City, so having guacamole and salsa with her kebabs ...

We’re happy to have him back creating some special dishes just for WW readers. I had some chorizo—the Mexican-style spicy ground pork version, not the cured Spanish salami—and for some ...

From Barrio Cafe to Tacos Chiwas to Ajo Al's to Blanco Tacos, here's every Mexican restaurant at Phoenix Sky Harbor Airport ...

That's not all, Mexican Pizza has 9,410.65 milligrams of potassium, 1,555.102 milligrams of sodium and 39.687 milligrams of iron. Also Read: Cooking Tips: How To Make Pizza Without Cheese And Oven ...