The two most highly regarded breeds of turkey are the Norfolk Black and the Bronze. The Norfolk Black was once the favoured eating bird in Britain, but this superior bird was very quickly dropped ...

Turkey breast mince can be used in place of beef, lamb or pork mince in almost any recipe (although the resulting dish will have a drier texture) and is especially good in burgers and meatballs ...

"We prepare meat with a technique called 'velveting,' which is a certain kind of marinating," Leung told ... deals from your favorite chains, recipes, cooking tips, and more!