This easy Pepper Steak recipe is so delicious and the leftovers ... You could also marinate the flank steak in the sauce ...

Gordan Ramsay’s 4-Ingredient Steak is a restaurant-worthy weeknight wonder. Make sure your steak is at room temperature ...

then sear the steak over high heat for a mere ninety seconds on each side. Serve up onto a toasty plate, then liberally season with salt and pepper to your liking, reports the Express. Lastly ...