To begin this dish, start by washing and soaking your rice for about 20 minutes. This helps the grains cook evenly and remain ...

This South Indian dish goes well with seafood and vegetables. Curry leaves are used frequently in this part of India. When you find a fresh bunch, put them to dry on a towel on top of the boiler ...

Korean beauty has taken the world by storm, with skincare routines and innovative products becoming all the rage. Known for ...

From soft idlis with sambar to crispy vadas, South Indian cuisine offers a wide variety of dishes that never fail to impress.

Navigating the vast array of rice varieties in the grocery store aisle can be daunting. From long grain to short grain, white ...

Chicken 65 is an Indian-spiced fried chicken dish made with yogurt-marinated chicken thighs, curry leaves, and chiles.

South Indian cuisine is a treasure that is flavorful and healthy at the same time. There are many options that are best for ...

Save time in the kitchen by 'butterflying' chicken breasts to cook quickly with this easy dish from The Hairy Bikers that's ready in 20 minutes. To butterfly the chicken breasts, lay them on a ...

This dish features tender chicken infused with fresh lemon and aromatic sage, served alongside fluffy rice for a flavorful and comforting meal. Sage is a fragrant herb that contains plenty of ...