When it is Ramadan, then it's time for Kunafa; the main dessert for Arab families in in the holy month. The favourite sweet dish, made of ingredients that differ from one family to another ...

Their kunafa varieties, like cheese kunafa or the kunafa ashta bun, are a must-try for anyone with a sweet tooth. Serving us ‘the true taste of Arabic sweets since 1872’, Al Samadi is a well ...

Bake the kunafa for 25-30 minutes, or until the top turns golden and crispy. Step 5: Prepare the Sugar Syrup (Optional) In a small saucepan, combine sugar and water.