However, since I discovered the Korean recipe ... and ginger. Place the ribs in a roasting bag, pour in the marinade, and close the bag. Bake in a preheated oven at 170°C for 60 minutes.
2 small pieces radish ½ carrot 1 green onion 3 to 4 dates 1 green chili Marinade: ½ Asian pear ...
Chuds BBQ on MSN1 个月
Korean BBQ Short Ribs on the Weber Kettle! | Chuds BBQMarinade: 1 Cup Soy sauce 1/2 cup Sake (or sprite, water, ect) 1/2 Cup Mirin 1/4 cup Brown Sugar 1 Asian Pear 3 Green onion whites 5 garlic Cloves 2 TBSP Sesame Oil 2 Knobs Ginger Salt / Pepper 1tsp ...
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