Make a dough for roti, using maida, atta and carom seeds. Set aside. 2. Cut the paneer into bite size pieces. 3. In the kadhai, heat oil and fry the cumin seeds, red chilli powder, salt and then add ...

Bored of your regular sandwich? Give it a fusion twist with this scrumptious paneer tikka sandwich. You can have this sandwich for an indulgent breakfast or evening as an evening snack. It tastes best ...