Following is a transcript of the video. Claudia Romeo: Today we're in Cortegana, in the Sierra de Huelva in Andalusia in Spain, to find out all about Ibérico ham. Iberian ham, or jamón Ibérico ...

Prosciutto, but better. Jamón Ibérico is in a league of its own. It's truly one of the most amazing foods I've come across in my life, and the process of carving and enjoying this delicacy is quite ...