The key to this dessert is the rum, and we chose one from Jamaica for a special treat. Jamaican Rum Cake I went to Jamaica a couple of years ago and stayed at a Montego Bay Resort. I had a blast ...

Explore Jamaican food from chefs like 2019 F&W Best New Chef Kwame Onwuachi, 2017 F&W Best New Chef Nina Compton, chef Briana Riddock of Atlanta, cookbook author Brigid Ransome Washington, and ...

Super-tasty, impressive, messy but easy treats. Omit the rum for the teetotallers among you or ramp up the rum to three tablespoons for a good rum flavour. These truffles freeze very well.