Jamaican Rice And Peas Recipe ... because nothing beats the flavor of fresh coconut milk. In Jamaica, we use pigeon peas or kidney beans interchangeably. You can use either or, and as a matter ...

In my family, rice and peas were made with gungo peas or kidney beans. The ingredients for rice and peas vary from family to family, across the generations and islands of the Caribbean ...

Rice and peas, a beloved staple of Jamaican cuisine, combines fluffy rice with tender red kidney beans cooked in creamy coconut milk and seasoned with aromatic herbs like thyme, pimento seed ...