Hot or mild pickled peppers are your new go-to ingredient for the best salsa ever. You can also make your own cherry bombs, the hot cherry peppers that will elevate any Italian dish. The bright ...

It's crunchy and tangy with a slightly spicy kick -- giardiniera is the versatile pickled ... while spicier peppers bring hot complexity to all brine and vegetables. Traditional Italian ...

Chili peppers make a spicy addition to all kinds of dishes—Italian arrabbiata, Chinese Kung Pao chicken, Mexican mole sauce and Indian curry are some of our favorites. Different types of chilies ...