For a delightful party snack that guarantees a burst of flavors in every bite, consider serving Golgappa, also known as Pani Puri. This Indian snack is a hit at gatherings, offering a fun and ...

The dough is shaped using a murukku press and deep-fried until golden and crisp. Families ... to become a popular snack across India and even among the Indian diaspora worldwide.

This regional North Indian delicacy is a unique Holi snack option. Moong dal vadas are soaked in a fermented liquid preparation known as kanji. Gujiyas with sweet fillings are a Holi staple. But you ...

Going gluten-free? Fret not! Indian cuisine has plenty of naturally gluten-free breakfast options that are tasty, wholesome, and super easy to make. Here are 6 delicious options: Besan Chilla is a ...

That's a scorchingly hot pace. Hot indeed – and with traditional Indian snacks now accounting for over half of all salty snack sales in the country, it seems the crunch is only just beginning.