Nadiya's quick chocolate mousse has a secret ingredient. Nutella! Of course you can use any chocolate hazelnut spread to make this easy mousse. Pop the chocolate hazelnut spread into a bowl with ...

Brush the top with more syrup, wrap loosely in cling film and freeze for 2 hours (see tip). To make the praline topping, if using, line a baking tray ... over the ground hazelnut praline and ...