When you set out to bake cookies or make a cake, you might notice that many recipes call for softened butter ... (This will prevent the butter from melting too quickly.) Rotate the stick of ...

Making soft and spongy cakes can seem daunting if you are new to baking. But with the right tips, you can make perfect cakes every time. Here are 5 tips you should follow: Make sure your items – eggs, ...

This rhubarb cake uses an all-in-one method so is easy and quick to make ... Serve warm or cold. Leave the butter to soften at room temperature for at least 30 minutes before using, or soften ...