Just soaking your meat isn’t going to cut it, which leads to the pressing question of how to marinate steak in the first place. Let’s get into the ins and outs of the correct way to bring the ...

Taco Tuesday has been a staple in my family for years, but we usually make the tacos from the store-bought kit. This recipe ...

Combine all ingredients in a bowl and marinate 3 days. Cook over hot coals until meat is white inside, but don’t overcook or they will be dry. Cube all chicken into 1 ¼-inch cubes. Cover meat with ...

Put the lamb steak, rosemary, garlic and oil into a bowl and stir. Leave to marinate for at least 10 minutes, or longer if possible. Heat a griddle pan until very hot. Remove the lamb steak from ...

Use your choice of steak; fillet would also be good but is more expensive than rump. If you have time, leave the beef to marinate for longer.

One of the most important steps in barbecuing, is to properly preheat your grill. Whether using charcoal, gas, or wood, taking the time to heat your grill for at least 15—20 minutes before cooking is ...