First make the filling, put the onions and steak in ... and cook for 30-35 minutes more or until the potatoes are soft and the meat tender. The gravy should be nicely thickened by the potatoes.

What is the best meat for shepherd's pie? Order shepherd's pie at a restaurant ... it's best to use a potato ricer or even a food mill, which will make easy work of many pounds of potatoes while ...

Here's how to make Ina Garten's shepherd's pie. I started by peeling my Yukon ... small bowl and turned my attention towards cooking the meat. The recipe calls for 1 1/2 pounds of ground turkey ...

Both would make enough to feed an army, despite having relatively small families. This recipe for kewash en nogada (matzah meat pie with walnut sauce) was handed down by my paternal grandmother ...

How to make Mary Berry’s homemade beef pie Ingredients (serves six ... Use a wooden spoon to break up the minced meat as it cooks. Stir in two-thirds of the grated garlic and let it cook ...

The hearty pie includes minced meat (typically lamb), gravy ... Bakers usually only need butter, sugar, eggs, and pecans to make pecan pie filling. A gourmet version of shepherd’s pie also ...