Read more: Follow These Easy Tips To Reduce Food Waste Before delving into how to make buttermilk at home, it is helpful to ...

if you don't have a ready supply of buttermilk, you can make a quick substitution for buttermilk by souring some fresh milk. Add 1 tbsp of lemon juice to every 100ml of milk called for in the recipe.

If you're craving a funnel cake but the fair isn't in town, don't fret. Luckily, there's an easy way to make funnel cake ...

But if I’m planning to make them, as I am this week, then I’ll make sure to have buttermilk in the fridge. Buttermilk was originally the by-product of cream being churned into butter ...

Learn how to make farmers cheese with buttermilk with this easy thirty-minute recipe. This mild, creamy, multiuse cheese is simply great to have on hand. It’s easy to make, easy to use ...

Buttermilk, traditionally, was the liquid left over after butter was churned from cream. These days it is commonly made commercially; a bacterial culture being added to skimmed or whole milk.

Until you have made a batch of Nigella's buttermilk scones you won’t have any idea how easy they are to throw together. Frankly, it shouldn’t take longer than 20 minutes to make and bake them ...