While some foodies believe pomegranate seeds are meant to be eaten, this seasonal fruit also makes a tasty and nutritious juice. Pomegranates are known for their bright red color and sweet and ...

1 Fresh leaf aloe vera 1/2 cup Beetroot, chopped 2 cups Pomegranate juice or amla juice (Indian gooseberry) 1/4 tsp Black pepper powder Peel the yellow layer just beneath the rind with a sharp knife ...

Known for its vibrant magenta color and tart flavor, the pomegranate is one of the most unique fruits in the world. The seeds are edible and are stored in little juice-filled pips. Although eating ...

A sweet milk pudding dessert recipe, layered with pomegranate juice for iftar Ingredients 980 ml milk 75 gms sugar 55 gms cornflour 15 gms rosewater 10 gms orange blossom water 236.5 gms ...