Wild turkey is my all-time favorite game meat. It’s easy to cook, it has plenty of rich flavor, and it’s just about impossible to beat fried turkey nuggets dipped in spicy barbecue sauce. Talk to any ...

To create the brine, mix ten parts cold water to one part salt, add a bouquet garni and stir well. Totally immerse the turkey in the salted water, cover and store in the refrigerator for up to 24 ...

And there's a great payoff: an exquisitely moist, crispy turkey. This recipe comes from chefs Allison Vines-Rushing and Slade Rushing, who brine their turkey for a full 35 hours before frying so ...

Pit Boss Smoked Turkey Breast Recipe uses my favorite Turkey Brine!! Turkey is excellent any time of year, but this was my first time doing a turkey breast, and it will be a recipe to make again.

I have access to good private ground, yet I do most of my turkey hunting on public land by choice, simply because a big WMA or National Forest provides more room to roam—and to eventually find a ...

Get all the tips you need to cook a turkey, from prepping and basting to roasting and carving. So you've decided to be in ...

But to the turkey hunter, it holds a far different meaning. We learn how to call turkeys so that we can hear the thunder of an excited gobbler break the morning stillness, and so that we can bring ...

I have plenty of ideas for tasty brine solutions but my stumbling block is how long to ... especially a Thanksgiving turkey — I mean how big a tub would you need, and would it fit in the fridge?

I wasn’t surprised, given the brand’s evolution, to find their new turkey vest a winner on several levels. For my tastes and style of hunting, it’s small and perhaps a bit too minimalist.