Once your chicken wings are tossed and coated well, transfer to the prepared baking sheet. Bake for around 50-60 minutes (flipping halfway through), or until the skin is golden and crispy.
2. Combine the olive oil, garlic, chili powder, garlic powder, salt, and pepper in a large, resealable bag; seal and shake to combine. 3. Add the chicken wings; reseal and shake to coat. Arrange the ...
For a crispy crust and juicy, tender meat, this shake and bake chicken recipe is a no-fail dinner option. Shake chicken with a tasty breading, then bake for the perfect texture.