If you have access to raw milk, you'll enjoy a truly artisanal yogurt! The second ingredient needed to make homemade yogurt with just two ingredients is, paradoxically, yogurt. Why? Because you'll ...

This vegan yogurt recipe is made with raw cashews and is fermented until tangy and flavorful. It's perfect for dairy-free ...

Stop buying the packaged yogurt that are full of preservatives. Learn how to make smooth and creamy yogurt at home. Boil the milk and transfer it into the container in which the yoghurt is to be set.

Homemade yogurt gives you the freedom to use quality ... Don’t use ultra-pasteurized milk in this recipe, as it’ll negatively affect rennet coagulation. Making yogurt is a simple process ...

1 cup raw nuts or seeds (Note: I used chopped pecans this time, but slivered almonds are good, too.) ...

Cinnamon and ginger give the recipe a zesty kick, and the options for toppings are endless. Coconut-based yogurt is this sipper's secret ingredient. It adds a creamy texture, sans dairy ...

Check out a healthy and tasty snack this Holi with Dahi Pakoda! Crispy on the outside, soft with tangy yogurt inside, packed ...

Serve the kebabs with a side of yogurt for dipping. Recipe courtesy of Feeding the Dragon: A Culinary Travelogue Through China with Recipes by Mary Kate Tate and Nate Tate/Andrews McMeel ...