It's no wonder, since mulled wine, unlike many other drinks, can enchant and envelop the senses in a pleasant haze of sweetness and spice. To prepare traditional homemade mulled wine, the key ...

The smell of Mary Berry's mulled wine recipe is enough to make the home feel Christmassy and festive. Mary's tip for how to make mulled wine is to give it a quick boil, then a slow simmer to ...

This Melt-in-Your-Mouth Oven Beef Stew recipe is a hearty, slow-baked dish featuring tender beef, vegetables, and a rich ...

Mix well, cover and place in the fridge for around 1 hour. Tip the fruit into a large jug and pour in the wine and triple sec. Add the ginger ale and a large handful of ice. Stir gently to mingle ...

Restaurant cornbread is typically not made in a cast-iron skillet, and that makes sense—they've got to make cornbread in ...

From honey mustard dressing to Dijon-glazed salmon, these recipes prove that honey mustard — whether store-bought or homemade ...

While there are many iterations of mulled wine, most traditional variants typically include red wine; a sweetening agent like honey, maple syrup or sugar; spices that can range the gamut from ...