Why You’ll Love This Recipe These Soft & Fluffy Milk Brioche Rolls are buttery, slightly sweet, and incredibly light—ju ...

These homemade Brioche Rolls are soft and airy, but dense enough to hold up to any hamburger or sandwich. They’re ...

This is the Rolls Royce of sausage rolls, made with a large French saucisson and a rich brioche dough. It’s usually baked as one large loaf, but individual rolls can be made with smaller sausages.

And if you love a sweet brioche bun, try Flora Shedden’s peach, chocolate and almond recipe – a version of ... leave it whole. Gently roll the dough into a little sausage and place it in ...