And honestly, there’s nothing like having homemade apple pie filling ready to go—it’s a total game-changer. If you’re like me ...

Apple pie recipes are a classic favorite, offering a mix of sweet apples and warm spices wrapped in a flaky crust. They’re ...

While there's no substitute for the fresh-out-of-the-oven homemade version ... Despite having only one layer of apple filling, this 430-calorie pie did not taste doughy and was well-balanced.

This is easy apple pie like mum used to make, with large pieces of Bramley apple enclosed in rich shortcrust pastry. Douse in cream and get stuck in. Preheat the oven to 200C/180C fan/Gas 6.

Equipment and preparation: you will need a 1.2 litre/2lb 12oz pie dish and a pie funnel. For the filling, heat one tablespoon of oil in a large, wide pan over a medium-low heat. Add the onion and ...