A joint team of researchers from Shanghai Ocean University and Jagannath University in Bangladesh has unveiled three ...

The ritual is ingrained, and so is that love for Hilsa, considered to be the best fish variety by most Bengalis. Yes, most Bengalis, not all. Note here the fact that there is that deep cultural ...

On the other side, sources indicated that the BGB has strengthened security to prevent the illegal smuggling of Hilsa, a popular fish in India. Hilsa — often regarded the king of fishes in West ...

A team of researchers from the Department of Zoology at Jagannath University (JnU) and the Department of Hydro-biology at ...

Hilsa is a bond shared across borders by the two Bengals – a unifying thread between India and Bangladesh, intact even now, 75 years since Independence. A delicate slice of fish slathered in ...

HILSA has for long been a cultural and culinary staple. Yet, despite a notable increase in production, its price remains ...

In Buddhist Jataka, Buddha once turned himself into a red fish and offered his flesh to people to save them from starvation ...

Hilsa fish curry: This Bengali recipe is very easy to prepare, tastes delicious and is a great accompaniment with steamed rice. Add about a cup of water to it, about 1/2 tsp haldi, salt to taste and ...

A two-month fishing ban along a 70-kilometer stretch of the Padma-Meghna rivers in Chandpur begins on March 1 to ...

Hilsa fish curry, or ilish machher jhol, is a classic Bengali dish that's often served on special occasions and during festivals. Image Credit: Getty While Hilsa is easily available in West Bengal, ...

Chinese Ambassador to Bangladesh Yao Wen has expressed interest in importing 1,000 tonnes of hilsa fish from Bangladesh, as the local variety has high demand in China. The initial demand is 1,000 ...

whole genome sequencing and population genomics of the fish. Notably, Rahman, who completed his doctorate in Shanghai and returned to Bangladesh in December, was the first to confirm that hilsa ...