Today, you will find that in Poland herring is served boiled, baked, fried or marinated, and there are recipes for sauces based on cream, yoghurt, tomatoes, gherkins or plums and raisins, among others ...

Let's take a look at some of those canned herring mistakes so you can avoid them in the future. Read more: Hacks That Will Make Boiling Your Eggs So Much Easier Smoked herring in a can is one of ...