The interplay between olfactory and gustatory perceptions forms a cornerstone of flavour perception, whereby the integration of smell and taste signals creates the complex sensory experiences ...

The perception of taste is not merely a matter of detecting a chemical stimulus; it involves a sophisticated network of neural circuits that integrate sensory inputs from taste receptors ...

Introducing e-Taste: Digitizing Flavor Perception. Developed by researchers at The Ohio State University, e-Taste captures taste information through a sensor-equipped platform that identifies key ...

Rather, conscious perception requires a detailed and voluntary analysis of external stimuli. For example, we can breathe automatically, but we can also be aware of our breathing and modify its rhythm.