In a large skillet, heat olive oil over medium heat. Add onions and cook for 5 minutes until turning translucent. Add peppers and continue to cook until onions are golden brown, about 10 more minutes.

5 Eyewitness News anchor Paul Folger gives us his simple and delicious grilled sausage and veggies recipe. Monday Night Meal is sponsored by Nordic Ware.

Chef Jyll drizzles her grilled sausage and peppers with a savory aioli and fresh herbs! Ingredients: 4-6 Italian Sausages ; 2 bell peppers, sliced; 1/2 large onion, sliced; olive oil; ...

Split the sausages and remove skin. Place in a bowl. Peel the garlic and chop with the fennel seeds until minced. Mix into the sausage meat with the chilli and pepper.

Grilled Italian sausage patties, tomato glaze, sweet and sour peppers. 9 mins; Cooking with Paula McIntyre. Breakfast bread with baked eggs. Breakfast bread with baked eggs. 4 mins; ...

Whether it's grilled, stewed, braised, or sautéed, sausage is the star of some of the most satisfying (and quickest) meals to make. Here are a few of our best sausage dishes to make now.

12 grilled (6-inch) links Hot Italian Sausage; ½ cup olive oil; 1 red onion, peeled and sliced; 1 red bell pepper, grilled and sliced; 1 green bell pepper, grilled and sliced ...

Chef Jyll brings you a hearty surf and turf dinner in less than 20 minutes, straight off the grill! Ingredients: 1 red bell pepper, diced; 1 large tomato, diced ...