But getting that little bit of cardamom requires a lot of work. Harvesters need to collect 6 kilograms of raw pods by hand to produce just 1 kilogram of green cardamom. But just because several ...

And, you can give my Ginger Simple Syrup a try too. My recipe for syrup calls for green cardamom pods that you’ll crush to open the pod and release the seeds inside. Green cardamom is the most ...

Green cardamom is available both as whole pods and ground. You might also see some cardamom marketed as "white," which is actually green cardamom that has been bleached for use in light-colored ...

There have been a few recipes using cardamom pods in Bite recently – one being your delicious vattalapam, the other Jo's rogan josh. I only had ground cardamom in the cupboard and used this for ...

Heat your oven to 140°C. Place the cream milk, vanilla, nutmeg and cardamom pods into a heavy based saucepan and bring to simmering point. Stir in the sugar and then the rice. Allow to simmer for ...

This Indian twist on the fried-dough pastry uses coconut, plus a saffron-cardamom rabri to serve with Ingredients For the Rabri 500ml milk 500ml cream 3 green cardamom pods, crushed saffron, a ...

This beloved Bahraini dish can be eaten as a side dish with fried fish or even as a dessert Ingredients 1.3l water 500gm of honey dates syrup 3 green cardamom pods 3 cinnamon sticks 3 cloves 1kg ...