In Ottawa, at this from-scratch bakery that marks its 13th anniversary this month, the bougatsa ($4.25) reflect the recipes ...

Dessert. So, Where does it come from? Is it Turkish? Is it Greece. Well in actuality, it's both. Both countries claim origin (according to my Wikipedia sources). This delicious pastry dessert is ...

Cost: 99 cents. Baklava is sort of the chocolate chip cookie of the Middle East and the Mediterranean: Every country makes it and every country makes it differently. Greek baklava is usually ...

With a little practice, the language won't be "all Greek" during your next visit. Helen Iatrou is a travel journalist and guidebook author from Australia who has lived in Greece for almost three ...

Everything about baklava is deceptively complex. To begin with, its origin: is it Ancient Greek? Turkish? Arabic? Assyrian? Central Asian? We’ll get to that soon. The dish itself, too ...

After two trips to this land of electric blue water and glittering, beautiful islands, I am absolutely in love — especially with the cuisine. Greece is most commonly known as the land of baklava ...

To assemble, cut the cake in half lengthwise to create a cake sandwich and trim the edges to fit your trifle dish. Drizzle half the syrup over the base and add half the nut mixture. Place the next ...

Independent news and stories connecting you to life in Australia and Greek-speaking Australians. Stories from Australians who served in World War II, including some who are no longer with us.