Making this golden milk Ayurveda recipe is incredibly simple. Combine all of the ingredients in a saucepan over medium heat. Stir frequently, bring it to a simmer, and let it cook for about 5 minutes.

The clue to the richness of this recipe is in the name ... Meanwhile, for the topping, heat the butter, condensed milk and golden syrup in a saucepan, stirring occasionally until the butter ...

A typical Sindhi dessert. Flour kneaded with milk, ghee, vanilla essence and shaped into oblong cylinders. Fried golden and rolled in a sugar syrup. Heat oil in a kadahi and deep fry the toshas - add ...